The Guide

MadridFoodies: A Must for English-Speaking Foodies in Madrid

The several food tours offered by MadridFoodies, such as the Tapas Tour or the Market Experience Tour, allow the visitors a genuine immersion in the world of tastes on offer in Madrid.

Read more ›

Galician Soul Food for Autumn in London

Galician expat Marta Lopez uncovers London’s most authentic Galician restaurants.

Read more ›

Bread Of Heaven – In Spain

Each country has a food without which the locals cannot survive. There’s no getting away from bread in Spain.

Read more ›

Cheese, Cherries and Gazpacho in Úbeda

On a recent return visit to the historic town of Úbeda, I was served a gazpacho made with cherries and containing cubes of fresh cheese.

Read more ›

Eating Out in Spain for the First Time

I wanted to discover what first time visitors to Spain made of Spanish food in the year 2013.

Read more ›

Having a Sweet Tooth in Spain

There can be no denying that the Spanish have a sweet tooth.

Read more ›

Spanish Grown Food at Supper Clubs in Spain

I am a convert to the idea of sampling Spanish food in the company of strangers.

Read more ›

Restaurants with a Great Garden

I love to eat out surrounded by greenery and some of the very best plants and trees on display in Andalucia.

Read more ›

The Marvellous Maritoñi – Just One Sweet Treat in Spain

Sweets are ever present in cities such as Granada, where the Arab influence on all things culinary lives on.

Read more ›

Eat Spanish Food Before You Fly. Or After!

I try to time my rare flights out of Spain so that I can enjoy a nice lunch of Spanish food before I take off.

Read more ›